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Angelica Loose Leaf Tea 20g
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Angeliki Archangeliki is a tonic for the blood and the reproductive system. It helps maintain sexual drive, balances female hormones and menstrual cycle.
Price:
€4.85
Tax:
Tax included
Weight:
0.030 kg
Condition:
New
Angeliki Archangeliki is a tonic for the blood and the reproductive system. It helps maintain sexual drive, balances female hormones and menstrual cycle. It also helps with dysmenorrhea, it is useful in cases of amenorrhea and menopause, it improves microcirculation and accelerates tissue healing. It has antihypertensive action, regulates blood sugar levels, prevents atherosclerosis and relaxes the myocardium. It is an excellent herb for boosting the immune system, it has bactericidal action, it is fungicidal and antiviral. It cleanses the blood and relieves joint pain. It is an excellent tonic for women after childbirth. It helps them to regain their energy quickly.
WARNING:
Avoid taking Angelica in case of pregnancy or if you are taking medicines for blood thinners. In rare cases, it can cause diarrhea. Angelica is not given when we have diarrhea and in women with a history of tumors and endometriosis.
Store in a cool, dry place away from direct sunlight.
How to brew Angelica tea - Dried leaves of Angelica:
Put one teaspoonful of dried Angelica into a warmed teapot or small casserole. Add 250 ml (1 glass) of boiling water and boil for 10-15 minutes. Separate from the leaves and drink hot or warm. Remaining leaves could be eaten. Recommended consumption for adults: 200 ml 3 times daily (30 min before meals, for 3 weeks.)
Tip: Tea efficiency is much higher when distilled/purified water is used.
WARNING:
Avoid taking Angelica in case of pregnancy or if you are taking medicines for blood thinners. In rare cases, it can cause diarrhea. Angelica is not given when we have diarrhea and in women with a history of tumors and endometriosis.
Store in a cool, dry place away from direct sunlight.
How to brew Angelica tea - Dried leaves of Angelica:
Put one teaspoonful of dried Angelica into a warmed teapot or small casserole. Add 250 ml (1 glass) of boiling water and boil for 10-15 minutes. Separate from the leaves and drink hot or warm. Remaining leaves could be eaten. Recommended consumption for adults: 200 ml 3 times daily (30 min before meals, for 3 weeks.)
Tip: Tea efficiency is much higher when distilled/purified water is used.
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